Chocolate Truffle Recipe
Easy Ganache Candy
You can change this easy French chocolate truffle recipe to include different flavors such as ginger, coffee, or orange. This easy chocolate candy is very popular in France, especially around the holidays.
At their simplest, truffles are made from a chocolate ganache recipe, which is a mixture of chocolate and cream. Adding a bit of butter makes
the truffles firmer when cold.
A lovely bit of full blown chocolate in your mouth is very often all that is needed to close a meal. By indulging in one or two delicious bites and fully savoring them, you needn't bother with all of the extra calories and fuss a more elaborate dessert might bring with it. And if you are hungering for a bit of variety
in your chocolate experience, it is easy to vary the secondary flavors of truffles by adding a little something.