Learn some basic cooking tips and you will be well on your way to mastering any of the easy French recipes you will find on this site. You might also be interested in these cooking articles.
Learn how to make your own bread crumbs to create even tastier recipes.How to Make Croutons
Making your own croutons is easy and a great use for stale bread.How to Zest a Lemon
Learn what zest is and how to painlessly remove it from citrus fruits.Types of Onions
Learn about the different varieties of onions, including how to select and store this very important and ever so common ingredient.Cabbage Types
Learn about the different kinds of cabbage used in French cooking, plus some tips for storing and handling this vegetable.Cooking Chestnuts
Learn how to roast chestnuts over an open fire, but also in an oven.Cooking Spinach
Preparing and cooking fresh spinach is worth the little extra effort. Cooking it takes just a few minutes.
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