Tomato Cream Sauce RecipeThis tomato cream sauce recipe is known as aurora sauce in France. It is made like a basic white sauce recipe with tomato paste and cream added at the end. It is often served with poached eggs or chicken. You could use it in pasta recipes as well.
Sauce Aurore
Whisk in the tomato paste and continue warming on low to medium heat until sauce thickens. Whisk as needed to prevent it from getting lumpy. Remove from heat and stir in the remaining two tablespoons butter and cream. Add salt and pepper to taste. Makes a bit more than 1 cup sauce Other French recipes . . .Return from onion sauce recipe to sauce recipes. Learn more about French sauces. |
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