Hello from France,

Ready to celebrate Mardi Gras with a French twist? Have I've got a wild party for you to attend! Come along to French Guyana and learn all about touloulous and tololos. Then try a recipe for beignets to complete your French festivities.

Just click here for this month's issue of La Marmite.


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A bientot and remember to enjoy your food!

Your friend in France,


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