Popular lemon recipes in France include desserts such as lemon tart or lemon sorbet, but you will also find lemons showcased in savory dishes. Lemon juice is used in marinades, vinaigrettes, and sauces.
Here is a delicious and easy lemon tart recipe. You can make lemon tart with your favorite pie crust or use a store bought one if you are pressed for time. Just make sure you make it ahead of time so it has enough time to chill.Moroccan Chicken Recipe
Testament to the North African influence in France, preserved lemons find their way into French cooking and eating, such as in this Moroccan chicken recipe. The fruit is preserved in salt brine bringing out a whole new taste and texture in the lemon.Crockpot Lemon Chicken Recipe
This crockpot lemon chicken recipe is a wonderful way to showcase the tart flavor of lemons. It is wonderfully quick to make and features the fresh taste of tarragon as well.
Have your say about what you just read! Leave me a comment in the box below.